Fruit Sourcing
A Grade premium estate grown sustainable McLaren Vale vineyards, situated next to the Penfolds vineyards.
Vinification
24 hour cold soak then maturation on skins for ten days.
Oak Maturation
12 months in new French and American oak barrels.
Cellaring
Drink now or cellar up to 2030.
Technical Details
Alc/Vol: 14.5%
Acidity: 6.4 g/L
pH: 3.73
